Our house has not missed a French Open tournament since 1980.
We are regularly on duty behind-the-scenes to tempt the tastebuds of some 8,000 daily guests throughout the two weeks of the competition, providing a variety of dining experiences and offering an energizing new gourmet celebration each day. This annual event offers an opportunity to demonstrate our expertise in catering to large-scale sports events. From the first greeting to the final trophy, surprise and thrills extend to the table!
“Who could forget the sparkle in the eyes of that little boy whose mother brought him to dinner at our event? He thoroughly enjoyed his taste of this unforgettable adventure, including our exquisite dining experience and an encounter with his favorite athlete, who even autographed a tennis ball for him.”Anne-Claire DE LA POEZE D’HARAMBURE